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Arabic Dressing
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Categories: Low Carbohydrates, Middle Eastern Cuisine, Salad Dressings
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Total Time: 5 min.

This light and tangy dressing is a cinch to make. Use it to dress simple fresh salads like greens with tomatoes and cucumbers.

salt and pepper
1/4 cup lemon juice
1/3 cup olive oil

In a small bowl, mix salt and pepper (to taste) lemon juice and olive oil.

Calories: 109 Calories From Fat: 97%
Protein: 0g Carbohydrate: 1g
Cholesterol: 0mg Sodium: 0mg

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