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Italian Lamb Chops
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Categories: Grill, Italian, Lamb, Meat Dishes
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Total Time: 1 hrs. 10 min.
Marinating Time: 1 hrs.
Preparation Time: 10 min.

These Italian style lamb chops are know as costelette. This is a very basic recipe great for a summer barbecue. Note: disregard the calories (they are including the entire marinade).

12 small lamb chops
1 cup olive oil
1/2 cup fresh lemon juice
4 cloves garlic - minced
2 tablespoons fresh rosemary
salt and pepper

In a shallow bowl, combine olive oil, lemon juice, garlic, and rosemary. Add lamb chops. Cover and allow to marinate (at room temperature) for 1 hour.

Prepare grill. Remove lamb and pat dry. Sprinkle with salt and pepper. Cook chops until done according to preference, about 4 minutes per side for medium rare).

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