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Banana Raspberry Frozen Yogurt
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Categories: Banana Recipes, Berry Recipes, Dessert, Frozen Desserts, Frozen Yogurt, Fruit Desserts, Lowfat Desserts, Low fat, Summer Recipes
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Total Time: 1 hrs. 10 min.
Freezing Time: 1 hrs.
Preparation Time: 10 min.

This low calorie dessert is a great way to get rid of bananas as they begin to over-ripen. The freezing time (above) will vary from ice-cream freezer to ice-cream freezer.

2 medium bananas - ripe
1 cup raspberries
1 cup fat-free yogurt
1/2 cup confectioner's sugar - sifted
1 tablespoon Baileys' Irish Cream
1 teaspoon vanilla

Place all ingredients in a food processor; process until smooth. Pour into freezer can of an ice cream freezer; freeze according to manufacturer instructions. Spoon into freezer safe container; cover and freeze.


Calories: 142 Calories From Fat: 3%
Protein: 4g Carbohydrate: 32g
Cholesterol: 1mg Sodium: 44mg


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