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Total number of recipes found: 74
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1. Apple Cheese Bread
Eat this homey quick bread with cream cheese, butter, or jam. ...; Calories: 173; Time: 80 min.
2. Apple Fritters
Nothing beats deep fried dough, except maybe deep fried dough with fresh apples in it. I like to use Granny Smith apples. You can also sprinkle these with cinnamon and sugar and serve alongside ice-cr...; Calories: n.a.; Time: 80 min.
3. Apple Pancakes
This recipe was based on one I found in a German cookbook. I thought it would be one of those puffy oven baked ones; it turned out to be a layered pan fried one (pancake layer/ apple layer/ pancake la...; Calories: 340; Time: 25 min.
4. Apple Strudel
This is a low-fat version of the classic German dessert. Using butter flavored cooking spray as opposed to real butter helps curb the calories. ...; Calories: 159; Time: 20 min.
5. Apple, Bacon, Cheddar Pancakes
These sweet and savory pancakes are a nice change from the usual breakfast fare. The salty bacon is nicely offset by the tartness of the apples (I use Granny Smith apples). ...; Calories: 394; Time: 30 min.
6. Banana Crunch Cake
This recipe was the $25,000 winner in the Pillsbury Bake-Off contest in 1973. It was created by Bonnie Brooks of Maryland. ...; Calories: n.a.; Time: 80 min.
7. Banana Rum Pancakes
Rompope is a Mexican vanilla-rum liqueur. To substitute Rompope liqueur use 1 1/2 oz. dark rum and 1 oz. vanilla flavor. ...; Calories: 569; Time: 20 min.
8. Banana Walnut Chocolate Chip Scones
Scones are a type of quick bread that is said to have taken its name from the Stone of Destiny, where Scottish kings were once crowned. The original triangular-shaped scone was made with oats and grid...; Calories: 245; Time: 40 min.
9. Banana Walnut Pancakes with Blueberry Sauce
The banana flavored pancakes and their walnut crunch, topped with fresh blueberry sauce and a dollop of sour cream are a nice variation on your ordinary pancakes. The sauce is also delicious over ice-...; Calories: 449; Time: 35 min.
10. Basic Crepes
Crepes are thin French pancakes that make a great versatile base for all kinds of fillings and toppings. Its been argued that the perfect crepe has to be all white, but I like mine nice and browned. T...; Calories: 103; Time: 15 min.
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